This episode is all about markets, how they influence the city, and how cities influence markets. With our contributions by Abel (ETH), Belen (ARG), Cody (CND), Coline (FRA), Leda (ARG), Nahir (ARG), and Sofi (ARG) we will look at how markets exist on different continents and see their differences and similarities.
We’ll discuss all things markets and hope to start a conversation with you!
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Cowgill, George L. “Origins and Development of Urbanism: Archaeological Perspectives.” Annual Review of Anthropology, vol. 33, 2004, pp. 525–549. JSTOR, www.jstor.org/stable/25064864. Accessed 12 Nov. 2020.
Lummel, Peter. Food and the City in Europe since 1800, edited by Peter J. Atkins, and Professor Peter J Atkins, Taylor & Francis Group, 2008. ProQuest Ebook Central, https://ebookcentral-proquest-com.uaccess.univie.ac.at/lib/univie/detail.action?docID=438323.
Making the Market (dérive): https://derive.at/texte/making-the-market/
Angélil, Marc, and Hebel, Dirk. Cities of Change – Addis Ababa. Basel/Berlin/Boston: Walter De Gruyter GmbH, 2016. Web.
Crespi-Vallbona, Montserrat, and Dimitrovski, Darko. “Food Markets from a Local Dimension – La Boqueria (Barcelona, Spain).” Cities 70 (2017): 32-39. Web.